(495) 926-2006
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Domaine de Beauvois

Pays de la Loire, France
Domaine de Beauvois
LaBriz recommends

price per night: from 80€
number of rooms: 36
allocation: Countryside
hotel style: Castle

Pays de la Loire

+10 .. +12
wind northeast 1 - 3 m/s, atmospheric pressure 773-775
Provided by Gismeteo.Ru
An imposing manor overlooking Briffaut Lake, Hotel Domaine de Beauvois is a glorious retreat set in 350 acres of Loire Valley parkland. Tranquillity is guaranteed here together with a choice of cuisine, gentle pastimes and a connoisseurs wine selection.
Location
Luynes, west of Tours. Vineyards, castles, golf and horse riding available nearby. 15 km from Tours Val de Loire Airport.
Things to enjoy
Tennis, ballooning, wine tasting in private trogloditic cellar, heated outdoor swimming pool in summer.
In detail
Crafted wooden furnishings grace comfortable and elegant rooms that retain much of their 16th and 17th-century charm. Hotel Domaine de Beauvois offers a choice of two dining rooms, either sophisticated cuisine in the Briffaut room or country cuisine is served in the Louis XIII and Louis XV lounges, overlooking the terrace and formal garden.
Lunch by the pool in the summer, fish or play bowls or take to the air with a balloon ride over Domaine de Beauvois’ extensive grounds. Visit nearby Luynes and its 12th-century castle, then try some wine tasting in local vineyards.
Rooms
In line with our commitment to offer our guests both choice and diversity, Small Luxury Hotels of the World properties offer a range of room categories for you to choose from.
Services
Sample a gastronomic dinner on the terrace in summer or indulge in wine tasting. The wine cellar, hewn out of the living rock, has over 5,000 bottles with some vintages over 100 years old. Or, for another angle on the hotel, take to a hot air balloon ride into the sky above Luynes. This is a hotel for the true romantic.
Restaurant
A sophisticated cuisine paying tribute to regional produce served in the "Briffaut" room, a spacious and comfortable dinning room adorned with a majestic fireplace and opening largely onto the terrace; The "Season menu" country cuisine which each months focuses on one seasonal product (mushrooms, game, seafood.), served in the Louis XIII and Louis XV lounges, more intimate and cosy rooms overlooking the terrace and its French style garden.

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ALL PRICES ARE INDICATED PER PERSON BASED ON DOUBLE OCCUPANCY.
PRICES DEPEND ON SEASON AND THE SPECIAL DEALS.
GET MORE SPECIFIC INFORMATION ABOUT THE MOST RECENT OFFERS FROM OUR MANAGERS BY PHONE +7 495 926 20 06